Anja Lapveteläinen

Senior Researcher, PhD, Adjunct Professor, Institute of Clinical Nutrition: Food and Health Research Centre (ETTK)

Atte von Wright

Professor, Emeritus, Public Health and Clinical Nutrition

Biorefining

Our team aim to find new solutions to utilize various biomasses. We do chemical and antimicrobial characterization for biorefining products, such as bio oils from thermal conversion processes.