Commercial and Trade Law Research Group

Research project: FORK- Fraud-Free Food and Regulatory Know-How, funded by the Academy of Finland and UEF 2019-2023

How can consumers be sure that they eat what they think they eat? The FORK project responds to the trends of power consumerism, personalized nutrition services and di...

Kristiina Väänänen

Head of International Planning and Development , International Development Service

Pertti Anttonen

Professor, Emeritus , Finnish Language and Cultural Research