Outi Nuutinen
Visiting Researcher
Institute of Public Health and Clinical Nutrition, School of Medicine, Faculty of Health Sciences
Research groups
Publications
43/43 items-
Feasibility of a randomised controlled nutrition intervention for depression with a strength-based counselling approach
Roponen, Johanna; Ruusunen, Anu; Nuutinen, Outi; Partonen, Timo; Absetz, Pilvikki. 2025. British journal of nutrition. [Epub ahead of print 5 June 2025]: 1-11 A1 Journal article (refereed), original research -
Mitä näyttöä ravitsemushoidosta on masennuspotilailla?
Kipfer, Aino; Laatikainen, Tiina; Nuutinen, Outi; Partonen, Timo. 2025. Lääkärilehti. 80: 378-381 A2 Review article, Literature review, Systematic review -
Nutrition-focused group intervention was not superior to social support in the treatment of depression: A randomized controlled trial with a strength-based counseling approach
Kipfer, Aino; Laatikainen, Tiina; Partonen, Timo; Roponen, Johanna; Nuutinen, Outi; Lamidi, Marja Leena. 2025. Journal of affective disorders reports. 20: . 100914 A1 Journal article (refereed), original research -
Rakastavaa katsetta etsimässä - Voimauttavan valokuvan menetelmä aikuisten syömishäiriöiden hoidossa
Kaartti, Heini, Savolainen, Miina; Nuutinen, Outi. 2024. Sosiaalilääketieteellinen aikakauslehti. 61: 210-226 A1 Journal article (refereed), original research -
Children's Fruit and Vegetable Preferences Are Associated with Their Mothers' and Fathers' Preferences
Kähkönen, Kaisa; Sandell, Mari; Rönkä, Anna; Hujo, Mika; Nuutinen, Outi. 2021. Foods. 10: 261 A1 Journal article (refereed), original research -
Development of a stand-alone index for the assessment of diet quality in elementary school-aged children
Koivuniemi, Ella; Nuutinen, Outi; Riskumäki, Markus; Vahlberg, Tero; Laitinen, Kirsi. 2021. Public health nutrition. 24: 5629-5640 A1 Journal article (refereed), original research -
Nutrition-focused group intervention with a strength-based counseling approach for people with clinical depression: a study protocol for the Food for Mind randomized controlled trial
Roponen, Johanna; Ruusunen, Anu; Absetz, Pilvikki; Partonen, Timo; Kuvaja-Köllner, Virpi; Hujo, Mika; Nuutinen, Outi. 2021. Trials. 22: 344 A1 Journal article (refereed), original research -
Fruit and vegetable consumption among 3-5-year-old Finnish children and their parents: Is there an association?
Kähkönen, K; Hujo, M; Sandell, M; Rönkä, A; Lyytikäinen, A; Nuutinen, O. 2020. Food quality and preference. 82: 103886 A1 Journal article (refereed), original research -
Sensory-based food education in early childhood education and care, willingness to choose and eat fruit and vegetables, and the moderating role of maternal education and food neophobia
Kähkönen, Kaisa; Rönkä, Anna; Hujo, Mika; Lyytikäinen, Arja; Nuutinen, Outi. 2018. Public health nutrition. 21: 2443-2453 A1 Journal article (refereed), original research -
Theory-informed nutrition education curriculum Tools For Feeling Good promotes healthy eating patterns among fifth grade pupils: cross-sectional study
Tilles-Tirkkonen, T; Nuutinen, O; Sinikallio, S; Poutanen, K; Karhunen, L. 2018. Journal of human nutrition and dietetics. 31: 647-657 A1 Journal article (refereed), original research