Outi Nuutinen
Visiting Researcher
Institute of Public Health and Clinical Nutrition, School of Medicine, Faculty of Health Sciences
Research groups
Publications
44/44 items-
Adherence to a healthy Nordic diet is associated with a lower prevalence of depressive symptoms
Roponen, Johanna; Virtanen, Jyrki K; Partonen, Timo; Absetz, Pilvikki; Hantunen, Sari; Tuomainen, Tomi Pekka; Nuutinen, Outi; Tolmunen, Tommi; Ruusunen, Anu, 2025, British journal of nutrition, 134, 1, 79-85. A1 Journal article (refereed), original research -
Feasibility of a randomised controlled nutrition intervention for depression with a strength-based counselling approach
Roponen, Johanna; Ruusunen, Anu; Nuutinen, Outi; Partonen, Timo; Absetz, Pilvikki, 2025, British journal of nutrition, [Epub ahead of print 5 June 2025], 1-11. A1 Journal article (refereed), original research -
Mitä näyttöä ravitsemushoidosta on masennuspotilailla?
Kipfer, Aino; Laatikainen, Tiina; Nuutinen, Outi; Partonen, Timo, 2025, Lääkärilehti, 80, 5, 378-381. A2 Review article, Literature review, Systematic review -
Nutrition-focused group intervention was not superior to social support in the treatment of depression: A randomized controlled trial with a strength-based counseling approach
Kipfer, Aino; Laatikainen, Tiina; Partonen, Timo; Roponen, Johanna; Nuutinen, Outi; Lamidi, Marja Leena, 2025, Journal of affective disorders reports, 20, 100914. A1 Journal article (refereed), original research -
Rakastavaa katsetta etsimässä - Voimauttavan valokuvan menetelmä aikuisten syömishäiriöiden hoidossa
Kaartti, Heini, Savolainen, Miina; Nuutinen, Outi, 2024, Sosiaalilääketieteellinen aikakauslehti, 61, 2, 210-226. A1 Journal article (refereed), original research -
Children's Fruit and Vegetable Preferences Are Associated with Their Mothers' and Fathers' Preferences
Kähkönen, Kaisa; Sandell, Mari; Rönkä, Anna; Hujo, Mika; Nuutinen, Outi, 2021, Foods, 10, 2, 261. A1 Journal article (refereed), original research -
Development of a stand-alone index for the assessment of diet quality in elementary school-aged children
Koivuniemi, Ella; Nuutinen, Outi; Riskumäki, Markus; Vahlberg, Tero; Laitinen, Kirsi, 2021, Public health nutrition, 24, 17, 5629-5640. A1 Journal article (refereed), original research -
Nutrition-focused group intervention with a strength-based counseling approach for people with clinical depression: a study protocol for the Food for Mind randomized controlled trial
Roponen, Johanna; Ruusunen, Anu; Absetz, Pilvikki; Partonen, Timo; Kuvaja-Köllner, Virpi; Hujo, Mika; Nuutinen, Outi, 2021, Trials, 22, 1, 344. A1 Journal article (refereed), original research -
Fruit and vegetable consumption among 3-5-year-old Finnish children and their parents: Is there an association?
Kähkönen, K; Hujo, M; Sandell, M; Rönkä, A; Lyytikäinen, A; Nuutinen, O, 2020, Food quality and preference, 82, 103886. A1 Journal article (refereed), original research -
Sensory-based food education in early childhood education and care, willingness to choose and eat fruit and vegetables, and the moderating role of maternal education and food neophobia
Kähkönen, Kaisa; Rönkä, Anna; Hujo, Mika; Lyytikäinen, Arja; Nuutinen, Outi, 2018, Public health nutrition, 21, 13, 2443-2453. A1 Journal article (refereed), original research